We’re celebrating today, y’all. Like biiiiiig celebration. Last Friday was my last day at my job. This week, I start life as a full time food blogger and sprinkle artist. For the last 11 years, I’ve worked in an immunology lab, and I’ve loved it. Never once have I really felt like I was at…
I KNOW! Ice cream? In October? Didn’t I just share pumpkin week with you? Yes, yes, I did. But stick with me. This is going to be great. Yes, today we’re talking about ice cream PIE. Because today we’re discussing this amazingly fabulous cookbook I recently received AND chatting about how you can enter to…
Bet you didn’t expect to see a pup on my blog today, did you? The final recipe in our #FAFpumpkinweek is for the dogs. All those puppers you folks love so much. They deserve some pumpkin love too, don’t you agree? I have to say… We do not have a dog. I’m not sure we…
This giveaway is currently closed. Thank you all who participated! It’s time for my annual cookie cake recipe, because today I turn 34! I oh so nicely coincided my birthday week with #FAFpumpkinweek for this very reason, to be perfectly honest. I started this accidental tradition when I shared my super popular chocolate chip cookie…
Because not everything in pumpkin land can be or has to be dessert… #FAFpumpkinweek installment #3 is all about the savory. Pumpkin is a really great ingredient. It is so versatile and can take the place of oil in a recipe, much like applesauce does (just like it did in my pumpkin spice biscotti). I’ve…
