Soft tortillas filled with crunchy buffalo cauliflower and topped with a tangy cilantro slaw. A perfect gluten free, dairy free, and vegetarian option that can easily be made vegan. Buffalo flavor: are you in or out? I am always in, as evidenced by my love of buffalo blue salad, buffalo chicken chili, buffalo chicken dip,…
Vegetarian
Quinoa, Kale, and Flaxseed Patties
Hearty quinoa patties, jam packed with vegetables and protein. Gluten-free and vegetarian friendly! When I first published this recipe back in 2014, quinoa was just really becoming a “thing.” Can you believe it? I mean, it may have been a “thing” for longer than that, but for whatever reason, I had it in my mind…
Zucchini Ravioli
Traditional ravioli get a vegetable makeover– use zucchini in place of pasta for a gluten free, keto, or low carb ravioli substitute. These simple zucchini ravioli bring all the flavor and filling without the noodles! Ahh, summer. So close we can taste it, right? What does summer taste like to you? S’mores? Lemonade? Cones on…
Vegetarian Breakfast Tacos
Mix and match your favorite toppings with the base of creamy goat cheese scrambled eggs and seasoned peppers and onions. Perfect for a breakfast buffet to please a crowd. Have you ever baked or cooked something and it was so good that you just never wanted it to end? That was us last weekend, after we…
Red Lentil Chili
An easy recipe for vegetarian/vegan chili made with hearty lentils and plenty of spice. You know what’s hard? Blogging. You know what’s also hard? Being a parent. You know what’s STUPID hard?? Being a blogging parent. Especially one who trades baby duty with her spouse, so that really, the only time you truly have to…
Make Ahead Meal: Breakfast Casserole
This overnight sausage, vegetable, and egg casserole can be frozen or made a day in advance for easy entertaining. Completely customizable and great for feeding a crowd! Happy hump day, friends! I’m bringing a new series to the blog: make ahead meals. I already have a few more in mind for this summer because, let’s face…
Black Bean Veggie Burgers
Hearty, flavorful, meatless burgers that can easily go on the grill or in a skillet on the stove top. Great between a bun or over a salad. We made it! Thank goodness! It’s finally officially summer. Although, I don’t really care what the calendar says. In my mind, as soon as Memorial Day hits, it’s summer time. I think…