Have you ever baked or cooked something and it was so good that you just never wanted it to end? That was us last weekend, after we devoured the best breakfast tacos we’ve had since our trip to Venice Beach and our consumption of Tequila Sunrise Wraps from The Cow’s End. I’m telling you that every…
bell peppers
Make Ahead Meal: Buffalo Chicken Stuffed Peppers
Say it with me: buffalo chicken makes everything better. Let’s say it again: buffalo. Chicken. Makes everything. Better. Just ask my chili, and then my hummus. Ok, so the hummus doesn’t have chicken in it, but buffalo hummus on chicken is pretty much one of the best snacks we’ve ever eaten in this house. True story. So…
Make Ahead Meal: Breakfast Casserole
Happy hump day, friends! I’m bringing a new series to the blog: make ahead meals. I already have a few more in mind for this summer because, let’s face it, Matt and I have quite an adventure ahead of us, and while we sure do love to meal prep on Sundays… Life has gotten super cray,…
Thai Peanut Soup
For the past 5 months (basically since I found out I was pregnant), I have wanted this soup. But I didn’t know I wanted this soup until last weekend when I did a little kitchen experimenting and came up with it. Umm, what? Ok, let me explain. Everyone’s favorite question to a pregnant woman is…
Creamy Southwest Corn Dip
Hi there, party people! Are you absolutely freezing your tushies off? If you’re one of my Aussie friends then answer to that is definitely “NO” given it’s summer there. Ya jerks. But if you’re on the east coast, you, like I, are gearing up for a doozy of a snowstorm that should be dumping quite a bit…
Philly Cheesesteak Stuffed Mini Peppers
Before I say anything at all, you need a Philly cheesesteak lesson. Did you know you needed to know anything special? If you’re a local, a frequent visitor, or have even visited Philly a handful of times, you’re probably familiar with what I’m about to teach you. If you’re wondering what the HECKKKK is going…
Cheesy Vegetable Quiche with Cauliflower Crust
I have been D.Y.I.N.G. to try out this cauliflower pizza crust I’ve seen all over the place. Being a baker, my brain is constantly thinking in recipes– my Safari bookmarks, notes in my iPhone, and scribbles in the margins of my calendar are filled to the brim with recipe titles and ideas (real life Pinterest, over…
Quinoa, Kale, and Flaxseed Patties
I recently got into quinoa. And by recently, I mean last week. As someone who lives in a pretty healthy household, you would think we would have been there done that by now. But we hadn’t. Here’s why: I had no idea how to cook it, and the cook in my house had no interest…