Guys. I’m sorry. I’ve been holding out on you for far too long. FARRRRR too long. I’ve been making my own taco seasoning at home for years, and I just now thought to share this with you. Because this is something you just need in your pantry. Yes, need. This is one of those “recipes”…
smoked paprika
Creamy Buffalo Hummus
Last year, we took a vacation to Candlewood Lake, Connecticut (followed by a weekend in Dewey Beach), and when we were finally home, I made my first batch of homemade hummus because I just could not eat any more good-for-my-tastebuds-but-not-good-for-my-body foods. We spent last week on the lake again and, just like last year, all I wanted when…
Buffalo Chicken Chili
Well this is different, yeah? I don’t have too many savory recipes on my blog, but they’re definitely there… Hidden between cookies and candy and Puppy Chow and even some healthier desserts. The reason behind that is… Dessert is my specialty. I have never been much of a cook (in the 4 years I lived by myself, I…