It’s that time of year again when anything you turn into a football tastes a million times better. Right? It’s totally logical– brownies into mini footballs are exponentially tastier than their plain square counterpart. Let’s backtrack to last year… The Eagles were in the Super Bowl, and I was not happy about that. But I…
Dutch processed cocoa powder
Brownie Batter Dip
Day 2 of the 12 Dips of Christmas AND we’re giving away goodies! It’s a great Tuesday here at FAF! Are you planning to follow along with the dip party? 6 savory and 6 sweet. Yesterday, we kicked things off with spinach dip, so today, we’re all about the sweetness. Bring. On. The. Sugar. I’m…
Triple Chocolate Cookie Cake
For the 4th year in a row, it’s cookie cake time. What’s cookie cake time, you ask? September 26th, my birthday, somehow morphed into FAF’s annual cookie cake day. Three years ago when I turned 30, I decided on a classic chocolate chip cookie cake. And the next year, a funfetti version. Last year’s birthday…
Mint Chocolate Chip Cupcakes
Friends, it is THAT time of year. The time March rolls around, bringing with it potentially warmer weather (nevermind the weird snowstorm we got this past weekend or the one that’s affecting a lot of the east coast today… I don’t rule out a blizzard until it’s April!) and, because of its special Irish holiday,…
Black Forest Cookies
Is there a food, specifically a dessert, that reminds you of your childhood? I’ve said before that cardamom tastes like my childhood and honey walnut cookies taste like Christmas growing up, but there is a cake that reminds me specifically of dessert with my mom. And while I’ve loved whipping up cakes every month this year,…
Chocolate White Chocolate Chunk Cookies
Happy hump day, cookie bakers! Are you full-on Christmas cookie baking yet? Are you stocked up on butter, sugar, eggs, and homemade vanilla extract? I hope the answer is “YES” and you find yourself hanging out at the window of your oven every evening for the next 2 weeks. So how about another recipe to…
Baked Mint Chocolate Chip Donuts
Just like February deserves a nod to red velvet, so does March deserve some sort of green treat, preferably in the form of mint chocolate. Last year, I killed two birds with one stone on Pi Day with this no bake mint chocolate chip pie, but this year I’m separating the two occasions and gracing…
Dark Chocolate Layer Cake with Peanut Butter Frosting
While Valentine’s Day may already be behind us, I think the whole month of February, or at least the remainder of this week, deserves to pump out some extra love, don’t you agree? And since we’re already into the second month of 2017, I owe you another Cake of The Month. All that said, I…