Just like February deserves a nod to red velvet, so does March deserve some sort of green treat, preferably in the form of mint chocolate. Last year, I killed two birds with one stone on Pi Day with this no bake mint chocolate chip pie, but this year I’m separating the two occasions and gracing…
Dutch processed cocoa powder
Dark Chocolate Layer Cake with Peanut Butter Frosting
While Valentine’s Day may already be behind us, I think the whole month of February, or at least the remainder of this week, deserves to pump out some extra love, don’t you agree? And since we’re already into the second month of 2017, I owe you another Cake of The Month. All that said, I…
Yellow Layer Cake with Chocolate Buttercream
I spoke briefly about my resolve to start getting some cake recipes up on the blog, and here’s your first installment. I’m going to try my very very hardest to bring you one cake per month (#fafcakeofthemonth) for the rest of 2017. This means 12 different cakes, and (I’m hoping) 12 different frostings. The idea is that you’ll have an endless…
Chocolate Cayenne Cookies
This giveaway is currently closed. Congratulations to Liz C for winning a goodie box of baking ingredients from Rodelle! Happy December 1st! And happy COOKIE PARTY! I have been itching for this day since last year’s cookie explosion ended. Cookie nerd here, hi. I just can’t help it. I love me some cookies and holiday…