Because not everything in pumpkin land can be or has to be dessert… #FAFpumpkinweek installment #3 is all about the savory. It’s also installment #9 of FAF’s Bread of The Month! #twobirdsonestone Pumpkin is a really great ingredient. It is so versatile and can take the place of oil in a recipe, much like applesauce…
dried sage
Traditional Bread Stuffing
It’s officially official, friends. We have less than a week until that wonderful holiday that’s all about eating and spending time with family and friends and being so gosh darn thankful for everything we have that we must eat and drink until our eyes fall out. Right? Isn’t that how it works? I don’t know…
Slow Cooker Creamy Chicken and Wild Rice Soup
Lucky us, sinus infections and an ear infection swept through our household like wildfire last week. It started with Matt, then he started feeling better, then I started up with it, and he regressed. Needless to say, we were snotty, sneezy, coughing messes all last week, and thankfully, somehow, the little dude has stayed healthy…