Sweet and spicy cupcakes full of all of your favorite gingerbread flavors and topped with a tangy cream cheese frosting. I don’t know about you, but gingerbread is a total year round flavor for me. In fact, gingersnaps are one of my favorite cookies, and I’ll take that cinnamon/ginger/cloves/nutmeg/allspice situation any day of the year….
Cupcakes
How Many Sprinkles Do I Need?
I’m here to help you answer this question in the simplest way possible, because I get this question all.the.time! One of our most frequently asked questions at Fresh April Sprinkles is “how many sprinkles do I need for a dozen cupcakes?” with my many follow-up questions about how exactly the cupcakes will be decorated, or…
Red, White, & Blue Swirl Cupcakes
Beautifully swirled cupcakes that taste as great as they look! Perfect for any patriotic celebration or any time you want some American pride in your dessert. And JUST LIKE THAT it’s time for another round of red, white, and blue swirly twirly desserts. Because it’s July 1st. BUT HOW? To be perfectly honest, this post…
Guinness Cupcakes
Dark chocolate cupcakes infused with a chocolate stout reduction and topped with a chocolate stout buttercream. Perfect for your St. Paddy’s Day celebration! If you’ve ever wondered what St. Patrick’s Day dessert dreams are made of, today is the day to find out. With St. Patrick’s Day just around the weekend corner, I must do…
How To Make Football Cupcakes
Turn any cupcake into a touchdown treat with this easy tutorial and video! It’s that time of year again when anything you turn into a football tastes a million times better. Right? It’s totally logical– brownies into mini footballs are exponentially tastier than their plain square counterpart. Let’s backtrack to last year… The Eagles were…
Mint Chocolate Chip Cupcakes
Dark chocolate chocolate chip cupcakes topped with creamy mint chocolate chip buttercream. Friends, it is THAT time of year. The time March rolls around, bringing with it potentially warmer weather (nevermind the weird snowstorm we got this past weekend or the one that’s affecting a lot of the east coast today… I don’t rule out…
Red Velvet Cupcakes with Cream Cheese Frosting
Fluffy and tangy cupcakes topped with a sweet cream cheese frosting. A cupcake classic! No, you aren’t lost in February. Fear not, it is still September! I know that red velvet is typically one of those flavors that pops up closer to Valentine’s Day, but I assure you, I have a very good reason for…
Blueberry Lemon Cupcakes with Lemon Buttercream
Tangy lemon cupcakes bursting with sweet and juicy blueberries, topped with a creamy lemon buttercream. This recipe is a longggg time coming. And I mean LONG. I spoke about these cupcakes 2 years ago in my Failed Recipes of 2015, and I said then that I needed to bring them to the blog soon. “Soon,”…