GUYS. I did something crazy recently. Not only did I peel chickpeas again after knowing how boring and seemingly endless it feels when it’s happening, but I also put something in my hummus that I wasn’t sure was going to work well, but I went with it anyway. And that thing was, of course, cheese….
tahini
Creamy Buffalo Hummus
Last year, we took a vacation to Candlewood Lake, Connecticut (followed by a weekend in Dewey Beach), and when we were finally home, I made my first batch of homemade hummus because I just could not eat any more good-for-my-tastebuds-but-not-good-for-my-body foods. We spent last week on the lake again and, just like last year, all I wanted when…
Everything Hummus
We were away all last week at Candlewood Lake, Connecticut. We stopped at home to go to the gym (I mean, are you surprised?), unpack and repack, attend our local YMCA’s Hero’s Ball, and then we were back in the car not 5 hours after getting out of it to head to Dewey Beach for…