And JUST LIKE THAT it’s time for another round of red, white, and blue swirly twirly desserts. Because it’s July 1st. BUT HOW? To be perfectly honest, this post was supposed to publish last week, but instead, I pushed it to today because things are ABSOLUTE INSANITY over here, and I’ll be sharing all about…
powdered sugar
No Bake Peanut Butter Pie
Hellooooo, beautiful peanut butter slice! I see you, with my googly heart eyes. This is definitely a Friday-before-the-long-weekend recipe, don’t you think? No bake? Chocolate and peanut butter? Perfectly light enough for a BBQ dessert but not lacking flavor or depth in the least? Yes, this is a Friday-before-the-long-weekend recipe INDEED. So grab your peanut…
Funfetti Cinnamon Rolls
It absolutely blows my mind that I’m sitting here typing in words that today is Fresh April Flours’ 5th birthday. It’s been five whole years since I first hit “publish” on my blog (hey there, DeAngelis Family Easter Pizza— remade and renamed and rephotographed Italian anise bread in 2018), and so much has changed since…
How To Make Chocolate Covered Easter Egg Candies (4 Different Fillings)
If there is one thing I would love for you to try this Easter, because I know you’ll master it, love it, be beaming with pride over doing it yourself, and impress the crap out of your Easter guests, it’s these adorable buttercreams. Oh, and this Italian anise bread from last year (OG from…
Guinness Cupcakes
If you’ve ever wondered what St. Patrick’s Day dessert dreams are made of, today is the day to find out. With St. Patrick’s Day just around the weekend corner, I must do this amazingness to you on the Friday before so as not to tease you too long before you’re able to make them. As…
How To Make Football Cupcakes
It’s that time of year again when anything you turn into a football tastes a million times better. Right? It’s totally logical– brownies into mini footballs are exponentially tastier than their plain square counterpart. Let’s backtrack to last year… The Eagles were in the Super Bowl, and I was not happy about that. But I…
Glazed Mimosa Muffins
You didn’t think I would let December go by without rounding out my Muffin of The Month collection, did you? I mean, I know we had a LOT going on this month, what with the 12 Dips of Christmas and such, but I didn’t forget about my 2018 blog challenge and I hope you didn’t…
Cannoli Dip
And just like that, we’re already halfway through our dip party! Have you been following along? In case you’re just getting to the party, so far we’ve had spinach dip, brownie batter dip, homemade guacamole, classic fruit dip, and buffalo chicken dip. Recipe #6 brings us to a deconstructed version of the classic Italian treat…