Fresh April Flours

Tiramisu Brownies

Lynn — Tue, 08 Sep 2026 06:00:00 +0000

These tiramisu brownies layer a scratch brownie base, coffee-soaked ladyfingers, and a swirl of sweetened mascarpone cheese. If you love tiramisu but want a thick, fudgy brownie instead of a fussy layered dessert, this one’s for you! TIRAMISU VIBES WITHOUT ALL THE WORK I’ll be honest: tiramisu itself isn’t something I typically order off a...

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Easy Apple Galette

Lynn — Tue, 01 Sep 2026 06:00:00 +0000

Tender and warmly spiced apples wrapped in a flaky, buttery homemade pie dough. Serve with ice cream, salted caramel sauce, or homemade whipped cream for a rustic pie-like experience. THE “LAZY” VERSION OF MY FAVORITE APPLE PIE Pie crust intimidation is real, and if the thought of rolling out dough for a full homemade pie...

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No Knead Bread

Lynn — Mon, 24 Aug 2026 06:00:00 +0000

This no knead bread recipe proves you don’t need any special skills to get a crusty, chewy loaf of bread. The simple method and minimal hands-on time make this recipe perfect for beginners and masters alike. AN EASY BREAD THAT’S ACTUALLY EASY If you’ve been around here any length of time, you know I pride...

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Homemade Rainbow Chip Frosting

Lynn — Mon, 03 Aug 2026 06:00:00 +0000

Turn any frosting into homemade rainbow chip frosting with two simple ingredients. This colorful frosting is perfect for topping any cakes or cupcakes (and more) to celebrate any occasion! WHAT IS RAINBOW CHIP FROSTING? From a what-you-can-buy-at-the-grocery store standpoint, rainbow chip frosting is a flavor of vanilla frosting swirled with colorful chips made from white...

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Tomato Basil Bread (Quick Bread Recipe)

Lynn — Mon, 27 Jul 2026 06:00:00 +0000

This savory tomato basil bread is made with real diced tomatoes, fresh basil, garlic, and cheese. No yeast and no kneading– just mix, pour, and bake. NOT YOUR AVERAGE QUICK BREAD So when you think “quick bread,” where does your brain go? Banana bread? Zucchini bread? Apple bread? Pumpkin bread? Basically anything that ends in...

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Eva’s Parmesan Parsley Bread

Lynn — Sun, 19 Jul 2026 06:00:00 +0000

This savory, cheese-swirled yeast bread is made with fresh, nutty Parmesan and punchy parsley, and has been in my family for more than a century. It’s just as good sliced plain as it is turned into a ham and cheese sandwich. FROM MY FAMILY TO YOURS: AN HEIRLOOM RECIPE This recipe has been living on...

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Fresh Blackberry Cupcakes

Lynn — Tue, 14 Jul 2026 06:00:00 +0000

These fresh blackberry cupcakes start with my go-to vanilla cupcake base, subtly flavored with real blackberry juice and finished with a creamy blackberry cream cheese frosting. Garnish with a fresh blackberry for a simple yet elegant finish. This recipe is brought to you in partnership with Bushel and Berry®. A BLACKBERRY TWIST ON MY FAVORITE VANILLA...

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Homemade Sandwich Bread

Lynn — Mon, 06 Jul 2026 06:00:00 +0000

Only 7 simple ingredients stand between you and a fluffy loaf of homemade sandwich bread. This simple bread is chewy on the inside with a crisp crust that’s perfect for eating as is or toasting to perfection. Follow my easy step-by-step instructions and photos and reference my guide for baking with yeast for a loaf...

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Zucchini Ravioli

Lynn — Sun, 28 Jun 2026 06:00:00 +0000

Traditional ravioli gets a vegetable makeover: thin zucchini slices stand in for pasta, wrapped around a classic ricotta filling and baked in sauce until bubbly. It’s a simple swap that works as a light dinner, a vegetarian main, or a low-carb favorite. All the flavor and filling, no noodles required! Use my homemade meat sauce...

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Homemade Soft Pretzels

Lynn — Wed, 24 Jun 2026 06:00:00 +0000

Soft and delicious homemade soft pretzels are easier to make than you think! The simple yeasted dough rests for just 10 minutes before shaping, and a quick baking soda boil is key to delivering that traditional pretzel flavor you’re craving, no special equipment or skills required. ACTUALLY BETTER THAN STORE-BOUGHT Sometimes when a recipe claims...

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Passion Fruit Mousse

Lynn — Wed, 17 Jun 2026 06:00:00 +0000

You only need 3 ingredients and a blender to make sweet and tangy passion fruit mousse. It’s delicate, bubbly, and perfect with a dollop of homemade whipped cream on top. This recipe is brought to you in partnership with Bushel and Berry®. THIS IS THE Easiest Passion Fruit Mousse You’ll Ever Make Let’s cut to the...

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Fresh Berry Cake

Lynn — Tue, 09 Jun 2026 06:00:00 +0000

Simple white cake layers filled with a whipped cream and fresh berry filling and soaked in a tres leches syrup— a reader favorite that delivers big flavor with surprisingly simple components. THIS IS THE CAKE MY READERS CAN’T STOP MAKING (AND NEITHER CAN I) There are recipes I develop on purpose, and then there are...

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