Comments on: Toasted Coconut Curry Peanuts

By: Lynn

Lynn — Sun, 06 Sep 2015 11:33:23 +0000

In reply to Jennifer @ Show Me the Yummy. Haha, exactly! It's too hard not to!!

By: Jennifer @ Show Me the Yummy

Jennifer @ Show Me the Yummy — Mon, 31 Aug 2015 16:07:11 +0000

If I made these peanuts, I would most definitely be “taste testing” until they were all gone! 😉

By: Lynn

Lynn — Thu, 27 Aug 2015 10:18:05 +0000

In reply to Jessica. See?! :-)

By: Jessica

Jessica — Thu, 27 Aug 2015 01:03:08 +0000

I DO! I have all of these ingredients in the house right now!

By: Lynn

Lynn — Wed, 26 Aug 2015 23:49:09 +0000

In reply to Leah | Grain Changer. Haha, RIDICULOUS. For some reason, I knew you would enjoy this recipe. Maybe because I read your little bit on how to eat GF at a wedding, and you suggested bringing snacks? So now you're a snack girl in my head? Not the worst thing to be!!

By: Lynn

Lynn — Wed, 26 Aug 2015 23:47:23 +0000

In reply to Amy. Haha, yep, yellow everything. It's the price you pay when you eat curry-- but so worth it!!

By: Amy

Amy — Wed, 26 Aug 2015 22:40:43 +0000

These don’t stand a chance in our house. We have no discipline. I may as well just eat them while standing in front of the oven.
My Dad and little sister are going to go nuts for these (oh a pun!) and I know they will fit in perfectly as a snack at our next family gathering. I’ll be the one sitting in the corner with yellow hands, mouth, face, clothes…

By: Leah | Grain Changer

Leah | Grain Changer — Wed, 26 Aug 2015 17:39:28 +0000

If these only lasted a few hours in your house — the house of the most food self-disciplined people I have EVER heard of — these MUST be outrageously good. (Not that I’m surprised in the least 😉 ) I am a HUGE curry fan and can’t wait to make this! Perfect moving snack? I’m thinking yes.