bread flour Archives - Fresh April Flours

Homemade Sandwich Bread

Lynn — Mon, 06 Jul 2026 06:00:00 +0000

Only 7 simple ingredients stand between you and a fluffy loaf of homemade sandwich bread. This simple bread is chewy on the inside with a crisp crust that’s perfect for eating as is or toasting to perfection. Follow my easy step-by-step instructions and photos and reference my guide for baking with yeast for a loaf...

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Italian Anise Bread

Lynn — Mon, 11 May 2026 06:00:00 +0000

A lightly sweetened yeast bread with a tender crumb, flavored with anise extract and dotted with anise seeds– this is a recipe that has been in my family for generations. THIS WAS MY FIRST HEIRLOOM RECIPE Some recipes are more than just recipes. They are the thread that connects us to the people who came...

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Homemade Bagels

Lynn — Mon, 02 Mar 2026 07:00:00 +0000

This homemade bagel recipe will help you make perfectly chewy, bakery-style bagels right in your own kitchen using simple ingredients and basic tools– no special equipment or advanced skills required. See my post about baking with yeast for answers to all of your common FAQs. The Recipe I Thought Would Be Complicated (It Wasn’t) Let’s just get...

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Homemade Hot Dog Buns

Lynn — Wed, 03 Jul 2024 06:00:00 +0000

These easy homemade hot dog buns will be a new favorite addition to your cookout. This recipe makes 10 buns, so you’ll never be stuck with extra dogs ever again! Recipe also includes instructions for turning this hot dog buns recipe into homemade hamburger buns. Why these Hot Dog Buns are better than store-bought While...

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Cardamom Rolls

Lynn — Tue, 24 Nov 2020 07:00:00 +0000

These spiced and slightly sweet yeast rolls are crunchy on the outside and pillowy soft on the inside. Way back in 2014, when I started this blog, yeast bread was still pretty daunting to me. I had only really made yeast bread a couple of times (in the form of my grandmother’s Italian anise bread),...

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St. Lucia Saffron Buns

Lynn — Wed, 18 Dec 2019 07:00:00 +0000

Traditional soft and fluffy Swedish holiday buns infused with saffron. And just like that, it’s the end of December, which means that we have one last installment of FAF’s Bread of The Month. Can you even believe it? And my friends at Bob’s Red Mill are helping me bring this amazing bread recipe to you...

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Irish Soda Bread

Lynn — Mon, 16 Mar 2015 07:54:22 +0000

Dense, hearty, crunchy-on-the-outside bread with a faintly tangy interior studded with the slightly sweet yet tart bits of currants. Up until this weekend, I had never made Irish soda bread. Can you believe it? A baker, with a partial Irish background, who married into a very Irish-on-one-side family, never making a loaf of traditional soda...

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DeAngelis Family Easter Pizza

Lynn — Sun, 13 Apr 2014 04:16:10 +0000

Out of the four grandparents I had, I only knew three of them, and I would say I was the closest with my father’s mother Eva. I specifically remember that when I would stay at her house, we would eat raisin shredded wheat for breakfast, watch The Price is Right at 11am which was always...

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