Comments on: Peppermint Bark Candy

By: BRENNAN

BRENNAN — Mon, 16 Dec 2024 15:52:36 +0000

THANK YOU LYNN FOR THE INFO ON THE CHOCOLATE:)

By: Lynn

Lynn — Mon, 16 Dec 2024 12:22:01 +0000

In reply to BRENNAN.

Hi, Brennan– copied and pasted from the post:

“Ghirardelli, Baker’s, Lindt, or even Hershey’s are great choices for the semi-sweet chocolate portion of this peppermint bark recipe.”

“But please, pay attention to the white “chocolate” you have: it should be made with cocoa butter. White baking chocolate, which comes in bar form, is the best option for this.”

I promise, what we write in the post is helpful and not there to tell you a life story 🙂 Enjoy!

By: BRENNAN

BRENNAN — Mon, 16 Dec 2024 03:12:56 +0000

CAN YOU PLEASE RECOMMEND A BRAND FOR THE SEMI-SWEET CHOCOLATE AND THE WHITE CHOCOLATE? THANK YOU.

By: Lynn

Lynn — Mon, 02 Mar 2020 12:53:29 +0000

In reply to Abby. If you cut this into equal squares, you'll get 16 of them. Hope that helps!

By: Abby

Abby — Mon, 02 Mar 2020 00:16:14 +0000

How much is in a pound? Doing a project at school on peppermint bark and need to know how much it cost per slice. But can figure that put if someone could tell me how many slices per pound?? Thanks!!!!!

By: Lynn

Lynn — Fri, 14 Dec 2018 01:45:14 +0000

In reply to Sierra Long. It's possible! I'm glad it worked well for you!

By: Sierra Long

Sierra Long — Fri, 14 Dec 2018 00:12:32 +0000

I made mine with chips, Herseys and Ghirardelli (because it’s all I had) and peppermint oil. Turned out wonderful and melted completely smooth, I wonder if some chips melt better than others?

By: Lynn

Lynn — Sun, 07 Dec 2014 18:16:09 +0000

In reply to Trisha @ Home Sweet Homemade. Sure thing, Trisha! Thanks for swinging by :-)

By: Trisha @ Home Sweet Homemade

Trisha @ Home Sweet Homemade — Thu, 04 Dec 2014 14:20:55 +0000

I agree, making it yourself is sooo much better! And it’s so easy! Thanks for sharing!

By: Lynn

Lynn — Thu, 04 Dec 2014 00:26:30 +0000

In reply to Amy. Tropical bark?! That sounds DELISH! Whatever it is! Hahaha. You gotta get down with the peppermint bark. It's what all the cool kids are doing these days :-)

By: Amy

Amy — Wed, 03 Dec 2014 12:05:36 +0000

I just made some ‘tropical bark’ the other day, but this sounds so much more Christmas worthy!!! I have been having candy cane cravings lately and there is always some high quality chocolate in the Thoroughly Nourished kitchen 🙂 Dangerously easy indeed! Dangerously delicious? Guaranteed 🙂
Can’t wait to make this – Dad is going to love it!