Comments on: Oatmeal Raisinet Cookies

By: Lisa

Lisa — Tue, 16 Jun 2026 17:49:38 +0000

These Oatmeal Raisinet Cookies look absolutely amazing! I love the idea of using chocolate-covered raisins instead of regular raisins—it adds a unique twist to a classic cookie recipe. The combination of chewy oats, brown sugar, and melty chocolate sounds irresistible. Thanks for sharing such a creative recipe with clear instructions.

By: Lynn

Lynn — Mon, 27 Jun 2022 12:09:38 +0000

In reply to Antonia. Awesome, Antonia! So glad you liked these!

By: Antonia

Antonia — Mon, 27 Jun 2022 12:04:12 +0000

Really good cookies, soft, chewy and chocolatey. I did reduce the sugars, (2/3 c. of brown sugar and 2 Tbsp of sugar) because I used one cup of Raisinets. (overflowing)

By: Lynn

Lynn — Thu, 22 Oct 2015 20:24:31 +0000

In reply to rose jewel. I am SO glad my cookies fit the bill, Rose! Thanks for letting me know! :-)

By: rose jewel

rose jewel — Thu, 22 Oct 2015 18:23:04 +0000

In my head today, I envisioned a loaded cookie with all my favorite ingredients. I was wanting to make my own take on a loaded cookie, Intended to use both choc chips, oatmeal, nuts, raisins, so I was searching for a recipe something like what I wanted to make, and came across yours, I saw the recipe using raisinets instead of plain raisins, so I did all of the above using your recipe with all these ingredients , omg they came out so delicious I am making double batches next time I bake. Thanks for your recipe. rose/jewel

By: Lynn

Lynn — Wed, 22 Apr 2015 22:48:08 +0000

In reply to Amy. Haha, AMEN, sistah! I've got a little bit left in the bag, and I'm resisting temptation until Saturday!!

By: Amy

Amy — Wed, 22 Apr 2015 22:40:42 +0000

Oatmeal raisin, oatmeal raisinet – I just want it rainin’ raisins in my kitchen! I cannot wait to make these cookies, and snack on a few leftover chocolate covered delights while I wait for them to bake. Extra runs on the weekend will be a pleasure when they are rewarded with a sweet treat like these!