Comments on: Homemade Cake Release

By: Lynn

Lynn — Sun, 28 Jul 2024 12:49:09 +0000

Hi, Patricia– you could, but I probably wouldn’t. Since it has flour in it, you’re running the risk of bringing a weird texture to your casserole if there isn’t any flour it in already. Also, if your casserole is gluten free, you’ve now made it not so.

By: Patricia Staley

Patricia Staley — Sat, 27 Jul 2024 19:29:26 +0000

Could you use this on casserole dishes instead of the spray?

Patricia

By: Lynn

Lynn — Fri, 05 May 2023 12:29:32 +0000

In reply to Diane. That's great to know! Thanks so much, Diane :)

By: Diane

Diane — Thu, 04 May 2023 19:20:02 +0000

I tried this recipe (1/3 batch) using coconut oil in place of the shortening, it seems to work well, too. I’m very happy that I won’t have to buy cans of baking spray anymore, this is a lot more budget friendly.

By: Lynn

Lynn — Wed, 19 Apr 2023 19:02:51 +0000

In reply to Lori. Hey, Lori-- I think that would work just fine, though I've never tried it so I can't be 100% sure. In theory, yes! Let me know if you try it!

By: Lori

Lori — Tue, 18 Apr 2023 19:34:09 +0000

Hi! This sounds fantastic! I always have a problem without parchment paper. Do you think coconut oil would be ok in place of shortening??

By: Lynn

Lynn — Wed, 01 Feb 2023 17:43:30 +0000

In reply to Sophia. Hi, Sophia-- yes, that would work just fine!

By: Sophia

Sophia — Wed, 01 Feb 2023 14:37:31 +0000

Do you know if canola oil would work also? Do you use this for all baking recipes that call for greasing the pan or parchment paper (including brownies)?

By: Lynn

Lynn — Sat, 28 Jan 2023 20:53:48 +0000

In reply to Harwood Terrie. Nope :) I have never used those on my cake pans. I always use this.

By: Harwood Terrie

Harwood Terrie — Sat, 28 Jan 2023 14:31:36 +0000

In reply to Kit. If you have used commercial cooking sprays on you pans they may have built up stickiness. May want to search for a solution to remove it. My nonstick pan is no longer non stick due to teen spraying it with it.

By: Lynn

Lynn — Thu, 26 Jan 2023 18:06:42 +0000

In reply to Diana. Hi, Diana-- I've never tried it, but it could work! As long as you're ok with a little stronger of a flavor with the olive oil, it should work the same exact way. Let me know if you try it!

By: Diana

Diana — Thu, 26 Jan 2023 17:03:25 +0000

Hopefully this hasn’t already been asked and I missed it! Has this recipe been used with light olive oil instead of just “vegetable oil”? Yes I know olive oil is also veggie oil but has some different characteristics then the veggie blends.