Comments on: No Bake Haystack CookieS https://freshaprilflours.com/haystack-cookies/ Helping you confidently bake from scratch with consistent results every time. Fri, 18 Sep 2026 13:06:24 +0000 hourly 1 By: Lynn https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-109498 Thu, 16 Jul 2026 13:32:38 +0000 https://freshaprilflours.com/?p=23636#comment-109498 In reply to Chelsea.

Hi, Chelsea– the natural peanut butter will be too runny for this recipe, but you can use the “no stir” natural if you prefer. These will last about 1 week, as stated in the recipe.

]]> By: Chelsea https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-109471 Wed, 15 Jul 2026 17:49:09 +0000 https://freshaprilflours.com/?p=23636#comment-109471 Why can’t you use natural peanut butter and how long do they last stored? Could I make them the night before for a morning event?

]]> By: Lynn https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-99767 Sat, 06 Dec 2025 12:07:03 +0000 https://freshaprilflours.com/?p=23636#comment-99767 In reply to Lin.

Amazing!

]]> By: Lin https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-99758 Fri, 05 Dec 2025 23:40:40 +0000 https://freshaprilflours.com/?p=23636#comment-99758 In reply to Terry.

Try putting these over the top by pouring melted chocolate over them before letting them “set “. YUMMY!!

]]> By: Lynn https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-81746 Fri, 21 Feb 2025 12:22:00 +0000 https://freshaprilflours.com/?p=23636#comment-81746 In reply to Elizabeth.

Yes, so cute!

]]> By: Elizabeth https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-81717 Fri, 21 Feb 2025 04:26:40 +0000 https://freshaprilflours.com/?p=23636#comment-81717 5 stars
We always made these for Easter. Shape like little nest and put 3 jelly beans in the center before they totally harden.
.

]]> By: Lynn https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-80874 Wed, 22 Jan 2025 14:55:18 +0000 https://freshaprilflours.com/?p=23636#comment-80874 In reply to Judi Berlinski.

Thank you so much, Judi!

]]> By: Judi Berlinski https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-80784 Mon, 20 Jan 2025 02:15:35 +0000 https://freshaprilflours.com/?p=23636#comment-80784 5 stars
I made these for Christmas but they’re a great summer treat-no baking! Tried many versions but this is the simplest.
Thank you

]]> By: Lynn https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-72908 Mon, 04 Dec 2023 11:56:16 +0000 https://freshaprilflours.com/?p=23636#comment-72908 In reply to Terry.

I do love them with peanuts!

]]> By: Terry https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-72902 Mon, 04 Dec 2023 04:58:10 +0000 https://freshaprilflours.com/?p=23636#comment-72902 Nobody eats many cookies nowadays, so not a lot of cookie baking or non-baking goes on. If I could make a dozen, that would be perfect!]]> 5 stars
I made these for almost 40 years with my mom and sister. We added peanuts to ours. We’d make 2 batches. 1 with chocolate chips and 1 with butterscotch. We never dropped them with anything other than a spoon. When stirring, we tried not to break any noodles. Ours were pretty loose blobs, delicious nonetheless 😋 Nobody eats many cookies nowadays, so not a lot of cookie baking or non-baking goes on. If I could make a dozen, that would be perfect!

]]> By: Lynn https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-68571 Tue, 03 Jan 2023 16:05:11 +0000 https://freshaprilflours.com/?p=23636#comment-68571 Thank you, Mindy!

]]> By: Lynn https://freshaprilflours.com/haystack-cookies/comment-page-1/#comment-68554 Fri, 30 Dec 2022 13:56:43 +0000 https://freshaprilflours.com/?p=23636#comment-68554 In reply to Eliza.

We love how fast it is!

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