Comments on: Homemade Graham Cracker Crust

By: Lynn

Lynn — Wed, 02 Oct 2024 18:31:10 +0000

In reply to Kayleen W.. Hi, Kayleen-- if you spray with nonstick spray, that should help a lot. I don't typically have this issue. Make sure your crust is packed in REALLY tight, too.

By: Kayleen W.

Kayleen W. — Wed, 02 Oct 2024 14:20:04 +0000

I always have a problem of my graham cracker crust sticking to the pie pan. Does this ever happen to you?

By: Lynn

Lynn — Wed, 30 Nov 2022 16:03:58 +0000

In reply to Aubrey Reinmiller. Love this so much! Thank you, Aubrey!

By: Aubrey Reinmiller

Aubrey Reinmiller — Wed, 30 Nov 2022 13:18:01 +0000

I always bought pre made graham cracker crusts before I saw this recipe and realized how easy it was! It was so delicious and really took my pumpkin chocolate pie to another level! I used non dairy butter and it was great!!

By: Lynn

Lynn — Sun, 27 Nov 2022 11:51:09 +0000

In reply to Brooke B.. Thanks so much, Brooke! Glad we could make your family pie even better this year :)

By: Brooke B.

Brooke B. — Sat, 26 Nov 2022 22:25:36 +0000

My family has been making the same
pie for Thanksgiving for years with a store bought crust. This year, we got the brilliant idea to try a graham cracker crust and I came straight here to my most trusted source. This crust was super easy and leveled up the pie in a way I hadn’t even imagined possible. Will never go back!

By: Lynn

Lynn — Wed, 09 Mar 2022 12:12:08 +0000

In reply to Sandy. Thank you so much, Sandy!

By: Sandy

Sandy — Wed, 09 Mar 2022 01:34:51 +0000

Wow. Just wow. This crust is really really good, and I wasn’t expecting that at all (LOL, not because of you, but because… HOW? It’s just a graham cracker crust????). Believe me, it’s worth it!