Comments on: Funfetti Sugar Cookie Cake

By: Lynn

Lynn — Fri, 15 Mar 2024 20:36:39 +0000

In reply to Nicole. Hi, Nicole-- double should suffice but it will be on the thinner side. Triple would be thicker!

Nicole — Fri, 15 Mar 2024 16:06:40 +0000

Would you need to double or triple this to make in a sheet pan?

Lynn — Mon, 05 Feb 2024 11:25:41 +0000

In reply to Stacey Rhodus. Hi, Stacey-- you absolutely can! You can replace the almond with more vanilla.

Stacey Rhodus — Mon, 05 Feb 2024 00:26:08 +0000

Our son has almond allergies. Can we double the vanilla extract or just leave the almond extract out?

Lynn — Sun, 11 Sep 2022 22:33:58 +0000

In reply to Ethan Milich. Yep! That would be totally fine. Enjoy!

Ethan Milich — Sun, 11 Sep 2022 18:37:05 +0000

Hi could use a 9.5 spring from pan or a 8.5 spring form pan I don’t have a 9inch one

Lynn — Sat, 09 Jul 2022 16:00:26 +0000

In reply to Lauren. Hey, Lauren-- ahead of time is perfect! Enjoy!

Lauren — Sat, 02 Jul 2022 15:12:38 +0000

Is this something that would be ok to bake the day before or is it better day of? Thanks! Looks so delish

Lynn — Wed, 27 Oct 2021 17:43:11 +0000

In reply to Mona. Oh! Yes, of course! I wondered if this was what you meant to comment on, haha. That would work totally fine. Enjoy!

Mona — Wed, 27 Oct 2021 11:37:51 +0000

Sorry about that before. This looks great. Can I skip the white chocolate chips ?

Lynn — Tue, 12 Oct 2021 11:34:53 +0000

In reply to Tiffany. Haha! Sounds about right-- thanks for sharing, Tiffany!

Tiffany — Tue, 12 Oct 2021 02:51:39 +0000

I made this in my 10” springform and it was so good! We all fought over the last piece. 😂