I will weigh the dry ingredients instead next time. Thanks so much Lynn.

Thanks for the tip! We love World Market. I’ll check it out!

I think I bought the peppermint powdered sugar at World Market.

That is my suspicion! Improperly measured flour can wreak havoc on a cookie recipe. I’d recommend weighing if you want to make them again!

Thanks Lynn for replying. I did not. I used the imperial measurements next to the metric in the recipe. That is probably where my problem originated. Thanks Lynn.

Thank you for confirming! I guess I should have said 113. I accidentally typed 114. 😂.

Oops! That was a typo. It should be 113g (114g is fine if that’s what you usually use). Thanks for catching that, Angela!

Hi, Blanche– did you weigh your flour and cocoa powders?

Thank you so much, Rose!

I’m so glad you tried and enjoyed this recipe, Sonja! 🙂