Comments on: Chocolate Chip Zucchini Bread

By: Lynn

Lynn — Mon, 02 Aug 2021 23:20:03 +0000

In reply to Maria Auch. That sounds so good, Maria!

By: Maria Auch

Maria Auch — Mon, 02 Aug 2021 13:03:15 +0000

I’ve always added chocolate chips to my zucchini bread and most recently started adding cherries as well, frozen or fresh. I coursely chop them in my chopper and add them with the chocolate chips at the end.

By: Lynn

Lynn — Mon, 26 Jul 2021 18:13:04 +0000

In reply to Sara. Thanks so much, Sara! :)

By: Sara

Sara — Mon, 26 Jul 2021 18:12:10 +0000

This deserves 5+ stars! Yum 🙂

By: Lynn

Lynn — Mon, 26 Jul 2021 11:09:53 +0000

In reply to Sara Stefan. Thanks so much, Sara! I am so glad you enjoyed it so much :)

By: Sara Stefan

Sara Stefan — Mon, 26 Jul 2021 02:29:20 +0000

I made this this afternoon with my abundance of zucchini and you’re right….The little extra clove is really tasty. I actually made two loaves, one with bobs red mill one for one gluten free flour and one with regular flour and they both turned out great.

By: Lynn

Lynn — Sat, 18 Jun 2016 15:30:38 +0000

In reply to Courtney. I'm so glad you liked it, Courtney! Thanks for letting me know!

By: Courtney

Courtney — Tue, 14 Jun 2016 10:48:50 +0000

I was looking for a way to use up an extra zucchini I bought last week and knew you had a zucchini bread recipe. I made it last night, I didn’t have a full 1/2 cup of brown sugar but subbed the rest with regular sugar. It was so good. Those chocolate chips made me feel like I was eating not a vegetable. I think I just found my new zucchini bread recipe. And the best part is I can eat it anytime of day knowing I’m eating my vegetables. 🙂

By: Lynn

Lynn — Fri, 07 Aug 2015 10:17:25 +0000

In reply to Amy. You're so right, Amy! And yes, veggies in desserts is both healthy aaaaand delicious, which is why I think I love carrot cake so much!

By: Amy

Amy — Wed, 05 Aug 2015 23:08:50 +0000

I LOVE zucchini bread! The addition of zucchini just makes the bread so moist, and I don’t feel so naughty about having a slice for breakfast on the weekends because hey, it’s got a vegetable in it 😉
I don’t think I’ve ever made mine with chocolate chips in it, but chocolate chips make everything better so I’ll have to join Leah and make my own gf version very soon!

By: Lynn

Lynn — Mon, 03 Aug 2015 22:31:43 +0000

In reply to Leah | Grain Changer. RIGHT?! Craziness. We were just meant to be <3 ;-) I'm still fascinated by your cookies and think they may need to make an appearance in my oven veryyyyy soon!

By: Lynn

Lynn — Mon, 03 Aug 2015 22:30:53 +0000

In reply to Jess @ Sweetest Menu. Haha, the best kind of dessert!