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Sincerely Brigitte

Maple Pecan Goat Cheese Skillet Apple Crisp

October 4, 2017

Maple Pecan Goat Cheese Skillet Apple Crisp: A gluten free apple crisp with a touch of tangy goat cheese and full of some of the best flavors fall has to offer.

Yikes, September. You just flew on by, didn’t you? I feel like that always happens, at least in our house, because with a birthday at the end of the month and a deep, undying love for everything pumpkin, it’s hard not to welcome the days after Labor Day with open arms. Not only that, but…

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Filed Under: Crisps, Fall Recipes, Gluten Free, Seasonal, Sincerely Brigitte, Skillet Recipes Tagged With: apples, brown sugar, chopped nuts, cinnamon, cornstarch, goat cheese, Granny Smith apple, lemon juice, maple syrup, old fashioned oats, pecans, Sincerely Brigitte cheese, Sincerely Brigitte Maple Pecan Goat Cheese, streusel

Truffle Goat Cheese Risotto

July 13, 2017

Truffle Goat Cheese Risotto: Classic risotto gets a jazzy makeover with creamy goat cheese and earthy truffle notes.

Before you check your browser and wonder if you’re in the right place, rest assured you are. I know we’ve had a lot of cake and sweets going on around these parts lately, so truffle risotto might seem a little fancy, but truly, it isn’t. I’m here to help you make something I thought was…

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Filed Under: Gluten Free, Savory, Sincerely Brigitte Tagged With: arborio rice, dried thyme, goat cheese, Sincerely Brigitte cheese, Sincerely Brigitte Truffle Goat Cheese, vegetable stock, white onion, white wine, wine

Vegetarian Breakfast Tacos

April 3, 2017

Vegetarian Breakfast Tacos: Mix and match your favorite toppings with the base of creamy goat cheese scrambled eggs and seasoned peppers and onions. Perfect for a breakfast buffet to please a crowd.

Have you ever baked or cooked something and it was so good that you just never wanted it to end? That was us last weekend, after we devoured the best breakfast tacos we’ve had since our trip to Venice Beach and our consumption of Tequila Sunrise Wraps from The Cow’s End. I’m telling you that every…

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Filed Under: Breakfast, Gluten Free, Healthy Choices, Savory, Sincerely Brigitte Tagged With: bell peppers, black beans, cheese, cilantro, corn tortillas, eggs, garlic, guacamole, limes, olive oil, onions, salsa, Sincerely Brigitte cheese, Sincerely Brigitte Jalapeño goat cheese

Chocolate Raspberry Goat Cheese Cheesecakes (For 2!)

February 8, 2017

Chocolate Raspberry Goat Cheese Cheesecakes (For 2): Simple, personal sized, gluten free cheesecakes made with chocolate raspberry goat cheese and fresh raspberries.

I’m sorry, can I just pause for one second and take a moment to point out anything that begins with drippy chocolate syrup has got to be fantastic? Don’t say you don’t agree!! Today’s recipe is brought to you by this whole month of loveeeeee. Ok, not really. It’s actually brought to you by my friends at Sincerely, Brigitte. I…

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Filed Under: BlogHer, Cakes, Chocolate, Gluten Free, Pies & Tarts, Seasonal, Sincerely Brigitte, Single Serve Portions, Valentine's Day Recipes Tagged With: almond flour, goat cheese, Greek yogurt, raspberries, Sincerely Brigitte cheese, Sincerely Brigitte Chocolate Raspberry Goat Cheese

Maple Pecan Goat Cheese Sugar Cookies

December 12, 2016

Maple Pecan Goat Cheese Sugar Cookies: Sweet and tangy sugar cookies made with maple pecan goat cheese.

Welcome to recipe #7 in my 12 Days of Christmas Cookies celebration! We are officially over the hump and on our way down to the last few recipes. That means Christmas is creeping closer and closer, and cookies are getting tastier and tastier. Today’s recipe is one I think you’re going to love, and if…

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Filed Under: 12 Days of Christmas Cookies, BlogHer, Christmas Recipes, Cookies, Seasonal, Sincerely Brigitte, Winter Recipes Tagged With: chopped nuts, chopped pecans, goat cheese, maple syrup, pecans, Sincerely Brigitte cheese, Sincerely Brigitte Maple Pecan Goat Cheese

Jalapeño Popper Mac & Cheese

May 2, 2016

Jalapeño Popper Mac & Cheese: A quick and easy homemade macaroni and cheese filled with spicy jalapeños and green chiles.

Oh, hello, MAY. When did you get here? I swear we were just celebrating Easter, which I now realize was all the way back in March. Did April even exist this year? How was your April? Ours was adventurous. More frequent doctors appointments to check on our little guy, some official transitioning of job titles, Game of Thrones excitement,…

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Filed Under: BlogHer, Cinco de Mayo Recipes, Savory, Sincerely Brigitte Tagged With: cheese, cream cheese, garlic, Greek yogurt, green chiles, jalapeño peppers, milk, olive oil, Parmesan cheese, pasta, Sincerely Brigitte cheese, Sincerely Brigitte Jalapeño Cilantro cheese, whole wheat pasta

Crustless Mushroom & Tarragon Quiche

April 18, 2016

Crustless Mushroom & Tarragon Quiche: This incredibly flavorful quiche features earthy mushrooms, aromatic tarragon, and ultra creamy tarragon ginger cheese. Great for a hearty low-carb meal.

After last week’s sprinkle explosion, I think we could all use some vegetables and healthy carbs. How ’bout it? It may be hard to believe, but both of the quiches (here and here) I have on my blog are incredibly popular recipes. I get a ton of traffic to both of them daily. Along with these…

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Filed Under: Breakfast, Gluten Free, Healthy Choices, Savory, Sincerely Brigitte Tagged With: cheese, eggs, milk, mushrooms, olive oil, onions, Sincerely Brigitte cheese, Sincerely Brigitte Tarragon Ginger Cheese, spinach, tarragon

Cheesy Parsley & Chive Hummus {VIDEO}

March 21, 2016

Cheesy Parsley & Chive Hummus: Easy homemade hummus seasoned with fresh herbs and kicked up a notch with parsley and chive cheese.

GUYS. I did something crazy recently. Not only did I peel chickpeas again after knowing how boring and seemingly endless it feels when it’s happening, but I also put something in my hummus that I wasn’t sure was going to work well, but I went with it anyway. And that thing was, of course, cheese….

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Filed Under: BlogHer, Dips & Spreads, Gluten Free, Healthy Choices, No Bake, Savory, Sincerely Brigitte, Video Tagged With: cheese, chickpeas, chives, garlic, lemon juice, olive oil, parsley, sea salt, Sincerely Brigitte cheese, Sincerely Brigitte Parsley & Chives Cheese, tahini

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Mom, self-taught baker, cookbook author, biscotti lover, and sprinkle enthusiast. Read More


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