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	<title>Yeast Breads Archives - Fresh April Flours</title>
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	<title>Yeast Breads Archives - Fresh April Flours</title>
	<link>https://freshaprilflours.com/category/baking-desserts/breads-muffins/yeast-breads/</link>
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	<item>
		<title>No Knead Bread</title>
		<link>https://freshaprilflours.com/no-knead-bread/</link>
					<comments>https://freshaprilflours.com/no-knead-bread/#respond</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Mon, 24 Aug 2026 06:00:00 +0000</pubDate>
				<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Bread of The Month]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Monthly Baking Series]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">https://freshaprilflours.com/?p=113243</guid>

					<description><![CDATA[<p>This no knead bread recipe proves you don&#8217;t need any special skills to get a crusty, chewy loaf of bread. The simple method and minimal hands-on time make this recipe perfect for beginners and masters alike. AN EASY BREAD THAT&#8217;S ACTUALLY EASY If you&#8217;ve been around here any length of time, you know I pride...</p>
<p>The post <a href="https://freshaprilflours.com/no-knead-bread/">No Knead Bread</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			</item>
		<item>
		<title>Eva&#8217;s Parmesan Parsley Bread</title>
		<link>https://freshaprilflours.com/parmesan-parsley-bread/</link>
					<comments>https://freshaprilflours.com/parmesan-parsley-bread/#comments</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Sun, 19 Jul 2026 06:00:00 +0000</pubDate>
				<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Savory]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[Parmesan cheese]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">http://freshaprilflours.com/?p=3099</guid>

					<description><![CDATA[<p>This savory, cheese-swirled yeast bread is made with fresh, nutty Parmesan and punchy parsley, and has been in my family for more than a century. It&#8217;s just as good sliced plain as it is turned into a ham and cheese sandwich. FROM MY FAMILY TO YOURS: AN HEIRLOOM RECIPE This recipe has been living on...</p>
<p>The post <a href="https://freshaprilflours.com/parmesan-parsley-bread/">Eva&#8217;s Parmesan Parsley Bread</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			<slash:comments>16</slash:comments>
		
		
			</item>
		<item>
		<title>Homemade Sandwich Bread</title>
		<link>https://freshaprilflours.com/white-sandwich-bread/</link>
					<comments>https://freshaprilflours.com/white-sandwich-bread/#comments</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Mon, 06 Jul 2026 06:00:00 +0000</pubDate>
				<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Bread of The Month]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Monthly Baking Series]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[Bob's Red Mill Artisan Bread Flour]]></category>
		<category><![CDATA[bread flour]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">https://freshaprilflours.com/?p=9333</guid>

					<description><![CDATA[<p>Only 7 simple ingredients stand between you and a fluffy loaf of homemade sandwich bread. This simple bread is chewy on the inside with a crisp crust that&#8217;s perfect for eating as is or toasting to perfection. Follow my easy step-by-step instructions and photos and reference my guide for baking with yeast for a loaf...</p>
<p>The post <a href="https://freshaprilflours.com/white-sandwich-bread/">Homemade Sandwich Bread</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			<slash:comments>14</slash:comments>
		
		
			</item>
		<item>
		<title>Homemade Soft Pretzels</title>
		<link>https://freshaprilflours.com/homemade-soft-pretzels/</link>
					<comments>https://freshaprilflours.com/homemade-soft-pretzels/#respond</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Wed, 24 Jun 2026 06:00:00 +0000</pubDate>
				<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Bread of The Month]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Monthly Baking Series]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">https://freshaprilflours.com/?p=112832</guid>

					<description><![CDATA[<p>Soft and delicious homemade soft pretzels are easier to make than you think! The simple yeasted dough rests for just 10 minutes before shaping, and a quick baking soda boil is key to delivering that traditional pretzel flavor you&#8217;re craving, no special equipment or skills required. ACTUALLY BETTER THAN STORE-BOUGHT Sometimes when a recipe claims...</p>
<p>The post <a href="https://freshaprilflours.com/homemade-soft-pretzels/">Homemade Soft Pretzels</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Italian Anise Bread</title>
		<link>https://freshaprilflours.com/italian-anise-bread/</link>
					<comments>https://freshaprilflours.com/italian-anise-bread/#comments</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Mon, 11 May 2026 06:00:00 +0000</pubDate>
				<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Easter Recipes]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[anise extract]]></category>
		<category><![CDATA[anise seed]]></category>
		<category><![CDATA[bread flour]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">https://freshaprilflours.com/?p=7440</guid>

					<description><![CDATA[<p>A lightly sweetened yeast bread with a tender crumb, flavored with anise extract and dotted with anise seeds&#8211; this is a recipe that has been in my family for generations. THIS WAS MY FIRST HEIRLOOM RECIPE Some recipes are more than just recipes. They are the thread that connects us to the people who came...</p>
<p>The post <a href="https://freshaprilflours.com/italian-anise-bread/">Italian Anise Bread</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			<slash:comments>46</slash:comments>
		
		
			</item>
		<item>
		<title>Homemade Garlic Breadsticks</title>
		<link>https://freshaprilflours.com/homemade-breadsticks/</link>
					<comments>https://freshaprilflours.com/homemade-breadsticks/#respond</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Tue, 07 Apr 2026 06:00:00 +0000</pubDate>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Bread of The Month]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Meals]]></category>
		<category><![CDATA[Monthly Baking Series]]></category>
		<category><![CDATA[Savory]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[Garlic Powder]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">https://freshaprilflours.com/?p=112289</guid>

					<description><![CDATA[<p>These homemade breadsticks are soft and fluffy on the inside and brushed with salted garlic butter for a flavorful addition to any meal. They will remind you of the ones from Olive Garden! See my post about&#160;baking with yeast&#160;for answers to all of your common FAQs. YOUR NEW FAVORITE BREADSTICK MADE AT HOME Before I...</p>
<p>The post <a href="https://freshaprilflours.com/homemade-breadsticks/">Homemade Garlic Breadsticks</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Herbed Dinner Rolls</title>
		<link>https://freshaprilflours.com/herbed-dinner-rolls/</link>
					<comments>https://freshaprilflours.com/herbed-dinner-rolls/#comments</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Mon, 16 Feb 2026 07:00:00 +0000</pubDate>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Bread of The Month]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Buns and Rolls]]></category>
		<category><![CDATA[Meals]]></category>
		<category><![CDATA[Monthly Baking Series]]></category>
		<category><![CDATA[Savory]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Thanksgiving Recipes]]></category>
		<category><![CDATA[Winter Recipes]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[dried basil]]></category>
		<category><![CDATA[dried parsley]]></category>
		<category><![CDATA[dried rosemary]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[sea salt]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">https://freshaprilflours.com/?p=110901</guid>

					<description><![CDATA[<p>These soft, tender herbed dinner rolls take my favorite classic yeast rolls to the next level with rosemary, basil, parsley, and garlic. Brushed with melted butter and topped with flaky sea salt, they’re an easy, flavorful upgrade to traditional rolls. See my post about&#160;baking with yeast&#160;for answers to all of your common FAQs. HOMEMADE DINNER...</p>
<p>The post <a href="https://freshaprilflours.com/herbed-dinner-rolls/">Herbed Dinner Rolls</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Mardi Gras King Cake Recipe</title>
		<link>https://freshaprilflours.com/mardi-gras-king-cake/</link>
					<comments>https://freshaprilflours.com/mardi-gras-king-cake/#comments</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Mon, 09 Feb 2026 07:00:00 +0000</pubDate>
				<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Bread of The Month]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Monthly Baking Series]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Ground Cinnamon]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Sprinkles]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">https://freshaprilflours.com/?p=8064</guid>

					<description><![CDATA[<p>This traditional Mardi Gras King cake recipe is worlds better than anything you can buy at the grocery store. This simple spiced yeast dough gets filled with a cinnamon sugar filling, twisted into a ring, and adorned with colored sugar. Add a tiny plastic baby to pull the tradition full circle! The King Cake That...</p>
<p>The post <a href="https://freshaprilflours.com/mardi-gras-king-cake/">Mardi Gras King Cake Recipe</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			<slash:comments>13</slash:comments>
		
		
			</item>
		<item>
		<title>Homemade Mini Slider Rolls</title>
		<link>https://freshaprilflours.com/homemade-slider-rolls/</link>
					<comments>https://freshaprilflours.com/homemade-slider-rolls/#respond</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Fri, 30 Jan 2026 07:00:00 +0000</pubDate>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Buns and Rolls]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Meals]]></category>
		<category><![CDATA[Savory]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">https://freshaprilflours.com/?p=110883</guid>

					<description><![CDATA[<p>These soft and fluffy mini slider rolls are made with my trusted yeast roll dough. They&#8217;re perfect for sliders, mini sandwiches, and party spreads. This recipe is very beginner-friendly and always a hit. See my post about&#160;baking with yeast&#160;for answers to all of your common FAQs. THIS IS A DOUGH YOU ALREADY LOVE The name...</p>
<p>The post <a href="https://freshaprilflours.com/homemade-slider-rolls/">Homemade Mini Slider Rolls</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Cinnamon Raisin Bread</title>
		<link>https://freshaprilflours.com/cinnamon-raisin-bread/</link>
					<comments>https://freshaprilflours.com/cinnamon-raisin-bread/#comments</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Sun, 04 Jan 2026 07:00:00 +0000</pubDate>
				<category><![CDATA[Bake Along]]></category>
		<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Bread of The Month]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Meals]]></category>
		<category><![CDATA[Monthly Baking Series]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[Ground Cinnamon]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[raisins]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">https://freshaprilflours.com/?p=110558</guid>

					<description><![CDATA[<p>Learn how to make soft, perfectly swirled cinnamon raisin bread that won’t fall apart when you slice it. This reliable, beginner-friendly recipe expands on basic yeast bread techniques for consistent, bakery-worthy results. See my post about&#160;baking with yeast&#160;for answers to all of your common FAQs. THIS CINNAMON RAISIN BREAD IS THE PERFECT &#8220;NEXT STEP&#8221; Once...</p>
<p>The post <a href="https://freshaprilflours.com/cinnamon-raisin-bread/">Cinnamon Raisin Bread</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			<slash:comments>20</slash:comments>
		
		
			</item>
		<item>
		<title>Cinnamon Babka</title>
		<link>https://freshaprilflours.com/cinnamon-babka/</link>
					<comments>https://freshaprilflours.com/cinnamon-babka/#comments</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Mon, 29 Sep 2025 06:00:00 +0000</pubDate>
				<category><![CDATA[Bake Along]]></category>
		<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Thanksgiving Recipes]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Ground Cinnamon]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[streusel]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">https://freshaprilflours.com/?p=7546</guid>

					<description><![CDATA[<p>This beautiful twisted bread starts with a soft and fluffy enriched yeast dough that’s swirled with cinnamon sugar ribbons and a sandy cinnamon streusel topping. This loaf of bread tastes like a big cinnamon roll! See my post about&#160;baking with yeast&#160;for answers to all of your common FAQs. TESTED &#38; PERFECTED: THIS BABKA RECIPE WON’T...</p>
<p>The post <a href="https://freshaprilflours.com/cinnamon-babka/">Cinnamon Babka</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			<slash:comments>14</slash:comments>
		
		
			</item>
		<item>
		<title>Apple Cinnamon Rolls</title>
		<link>https://freshaprilflours.com/apple-cinnamon-rolls/</link>
					<comments>https://freshaprilflours.com/apple-cinnamon-rolls/#comments</comments>
		
		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Mon, 08 Sep 2025 06:00:00 +0000</pubDate>
				<category><![CDATA[Apple]]></category>
		<category><![CDATA[Baking and Desserts]]></category>
		<category><![CDATA[Breads and Muffins]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Buns and Rolls]]></category>
		<category><![CDATA[Fall Recipes]]></category>
		<category><![CDATA[Meals]]></category>
		<category><![CDATA[Monthly Baking Series]]></category>
		<category><![CDATA[Roll of The Month]]></category>
		<category><![CDATA[Yeast Breads]]></category>
		<category><![CDATA[apples]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Cream Cheese]]></category>
		<category><![CDATA[Ground Cinnamon]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Powdered Sugar]]></category>
		<category><![CDATA[Yeast]]></category>
		<guid isPermaLink="false">https://freshaprilflours.com/?p=107428</guid>

					<description><![CDATA[<p>These apple cinnamon rolls take the classic base you love and give it an orchard-inspired twist with layers of thinly sliced apples baked right into the gooey cinnamon-sugar filling. Soft, fluffy, and topped with tangy cream cheese frosting, they’re the perfect mix of cozy flavors and fresh apple sweetness. THE FALL VERSION OF MY FAVORITE...</p>
<p>The post <a href="https://freshaprilflours.com/apple-cinnamon-rolls/">Apple Cinnamon Rolls</a> appeared first on <a href="https://freshaprilflours.com">Fresh April Flours</a>.</p>
]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
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