• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • About
    • Meet Lynn
      • Contact
    • FAQ
  • Fresh April Sprinkles
  • Recipes
  • Cookbook

Fresh April Flours logo

August 3, 2016

Top 10 No Bake Recipes

As an Amazon Associate I earn from qualifying purchases.

Although I can’t say that I’ve been spending all that much time outside lately, I can say that I know it’s damn hot. I’ve taken my fair share of walks with our little guy this summer, but there’s no way I can stand more than about 30 minutes, and don’t even get me started on venturing outside in the hottest hours of the day! Super hot temps do not make me want to turn on my oven, so I’ve rounded up the top 10 recipes from my blog that do not involve baking. Two of them require a stove top, but I promise, it’s worth the short hot time!

Top 10 No Bake Recipes from Fresh April Flours

No Bake Mint Chocolate Chip Pie: originally made for Pi Day and St. Patrick’s Day, but nothing says “refreshing” like the cool combination of mint and chocolate. It’s almost like an ice cream cake/pie, but made with creamy cream cheese and whipped cream. Light, fluffy, and perfect for summer!

Buffalo Blue Salad: a copycat recipe of my favorite chain salad restaurant. Spicy buffalo chicken, tart banana peppers, juicy tomatoes, and creamy blue cheese. A favorite all year round, but especially when fresh produce is available!

Creamy Buffalo Hummus: while we’re riding the buffalo train, hummus is so easy to make at home, and this buffalo hummus will have you dipping anything you can think of in it just to get it in your mouth. No judgment if you’d like to eat it with a spoon. BONUS recipe— Homemade Pita Chips!

S’mores Fudge: all the s’moreness without the fire.

No Churn Peanut Butter Ripple Ice Cream: for peanut butter lovers and ice cream lovers alike. No shortage of crunchy ribbons of peanut butter in this tasty treat!

Chocolate Chip Energy Bites: perfect for on-the-go snacking and what I like to call “purse snacks.”

Creamy Southwest Corn Dip: an April family favorite!

Cake Batter Dip: a party in a bowl if I ever saw one. Plus– sprinkles.

No Churn Coffee Ice Cream: I love me a hot cup of coffee no matter the weather/season, but for those of you who prefer to enjoy your cup of Joe cold and in the form of dessert? This one’s for you.

Homemade Lemon Curd: if you’ve never made your own lemon curd at home, you must. Great for spreading, dipping, filling, and straight up eating.

Related Posts

  • Buffalo Blue SaladBuffalo Blue Salad
  • No Bake Mint Chocolate Chip PieNo Bake Mint Chocolate Chip Pie
  • The Best of 2016The Best of 2016
  • Top 10 Fall RecipesTop 10 Fall Recipes
  • Creamy Buffalo HummusCreamy Buffalo Hummus
  • Top 10 Super Bowl SnacksTop 10 Super Bowl Snacks

Filed Under: BlogHer, No Bake, Top 10 Round-Ups

Reader Interactions

Comments

  1. Leah @ Grain Changer says

    August 3, 2016 at 10:32 AM

    This roundup is HEAVEN. Carrying around 20 extra pounds of growing baby boy in this insane summer heat is SOMETHING ELSE, so I’m all about the no bake recipes these days. LOVE these recipes, Lynn!

    Reply
    • Lynn says

      August 4, 2016 at 9:01 AM

      Seriously. Preggo and PP hormonal sweating mamas alike need these no bake recipes this summer!

      Reply
  2. Megan - The Emotional Baker says

    August 3, 2016 at 1:20 PM

    What awesome recipes! In NC, it’s hot and humid as all get out – but that doesn’t keep me from turning the oven on. Maybe I should give the old thing a break and try some of these beauties 🙂

    Reply
    • Lynn says

      August 4, 2016 at 9:02 AM

      Haha, I’ll be honest– I totally baked yesterday. But it was quite toasty in the kitchen!!

      Reply
  3. Jess @ Sweetest Menu says

    August 3, 2016 at 8:54 PM

    No bake recipes are the BEST! These ALL looks amazing!!

    Reply
    • Lynn says

      August 4, 2016 at 9:02 AM

      I know you’re a fellow no bake lover, Jess!

      Reply
  4. gailwaterhouse@gmail.com says

    August 14, 2016 at 1:34 PM

    Love everything about your site. It is my absolute favorite. Thank you, thank you, thank you.

    Reply
    • Lynn says

      August 15, 2016 at 5:23 PM

      Thank you so much, Gail! Glad to have you as a reader!

      Reply

Leave a Reply to Leah @ Grain Changer Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Meet Lynn

Mom, self-taught baker, cookbook author, biscotti lover, and sprinkle enthusiast. Read More


Never Miss A Recipe

Subscribe to our newsletter.

Search

My Cookbook

ChowDownBuyNow

Browse by Category

Sift Through Archives

COPYRIGHT © 2019 · FRESH APRIL FLOURS · PRIVACY POLICY

DMCA.com Protection Status